金黃焦香黃米麵炸糕
香脆糯香讓人垂涎欲滴
金黃焦香黃米麵炸糕需要的食材準備
- 準備時間:無
金黃焦香黃米麵炸糕做法步驟配圖
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306604.jpg)
1.準備食材粉類稱重,豆沙提前煮好備用
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306605.jpg)
2.將黃米麵,糯米粉,酵母粉,糖放入盆中混勻
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306606.jpg)
3.加入溫水和勻
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306607.jpg)
4.在揉成團軟硬和適
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306608.jpg)
5.將麵團放入蒸鍋,鍋中水開後大火蒸20分鍾
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306609.jpg)
6.蒸熟麵團趁熱放入盆中,用筷子攪動細膩
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306610.jpg)
7.手蘸少許油將麵揉圓
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306611.jpg)
8.然後揪岀小麵擠,豆沙也備齊
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306612.jpg)
9.取個麵擠按壓成皮包入豆沙餡
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306613.jpg)
10.虎囗捏合四周
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306614.jpg)
11.滾圓倒扣過來
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306615.jpg)
12.全部包完用牙簽在年糕上紮一些小眼防炸時炸開
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306616.jpg)
13.鍋中放少許油,五成熱下入年糕,炸製二麵金黃即可
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306617.jpg)
14.撈岀放吸油紙靜一會
![](http://img.alijindun.com/meishi/c/j/jhjxhmmzg4306618.jpg)
15.就可以趁熱食用,外焦裏糯,非常地道金黃焦脆黃米麵炸糕
![](http://img.alijindun.com/meishi/p/j/4306619.jpg)
16.黃米麵粘度非常好
做好金黃焦香黃米麵炸糕的竅門要領
越是寒冷黃米麵是最好時光