羊肉揪片子
羊肉揪片子是新疆最有名的湯飯之一,新疆人一年四季都愛吃。市麵上的飯店以維吾爾人和回族人做的最多,俗稱醒酒湯或感冒湯,是紮巴依的酷愛,也有治療感冒的作用。羊肉揪片子主要以羊肉,西紅柿,辣椒等做成。吃羊肉揪片子,夏天祛暑,冬天驅寒!特別是在寒冷的冬天,吃上一碗羊肉揪片子,渾身熱乎乎的,舒服極了!新疆人喜歡用勺子舀著吃,連湯帶麵,吃的很過癮,用新疆話說“攢勁”!
羊肉揪片子需要的食材準備
羊肉揪片子做法步驟配圖
![](http://img.alijindun.com/meishi/c/y/yrjpz4278915.jpg)
1.麵粉中加入1小勺鹽,緩緩倒入水,揉成麵團,醒麵20分鍾,再揉成光滑的麵團;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278916.jpg)
2.用擀麵杖擀開;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278917.jpg)
3.一手扶著擀麵杖,一手用刀靠近擀麵杖,將麵化成條狀;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278918.jpg)
4.蓋上保鮮膜;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278929.jpg)
5.準備羊肉;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278930.jpg)
6.羊肉切片;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278931.jpg)
7.西紅柿、土豆,香菜、辣椒、大蒜、小蔥洗幹淨;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278933.jpg)
8.土豆切片;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278934.jpg)
9.西紅柿去皮切塊;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278935.jpg)
10.青椒切塊,大蒜切末;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278936.jpg)
11.香菜切段;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278939.jpg)
12.熱鍋熱油,放入羊肉,炒變色;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278940.jpg)
13.放入小蔥白、大蒜炒香;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278941.jpg)
14.放入土豆,西紅柿,加鹽,花椒粉,生薑粉,翻炒一會兒;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278945.jpg)
15.加足量的水;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278946.jpg)
16.水開後加香醋一大勺;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278969.jpg)
17.兩手將麵條捏出花邊;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278953.jpg)
18.再用兩手扯開,麵條搭在左手腕上,右手往鍋裏一片一片的揪麵片;
![](http://img.alijindun.com/meishi/c/y/yrjpz4278955.jpg)
19.揪完麵片,放入青椒;
![](http://img.alijindun.com/meishi/c/y/yrjpz4279488.jpg)
20.嚐好味道的鹹淡,撒雞精,關火放入香菜,小蔥葉,大蒜;
![](http://img.alijindun.com/meishi/p/y/4283385.jpg)
21.舀到大碗裏開吃啦!
做好羊肉揪片子的竅門要領
1,麵粉中加入1小勺鹽,緩緩倒入水,揉成麵團,醒麵20分鍾,再揉成光滑的麵團;
2,水開後加香醋一大勺,揪出的揪片子才滑爽;
3,關火放入香菜,小蔥葉,大蒜,香味濃鬱。